Shiitake
Meaty, deeply savory, and forgiving in a hot pan. Sear them hard in butter and they carry a whole dish.
4 oz · 113 g
Houston, Texas · Est. 2025
Texas grown
Texas grown
for Texas' own.
Sustainably grown gourmet mushrooms in re-closable, compostable packages. Grown in Houston, on Houston shelves next year.
Organic/
Grown in Houston/
Compostable Packaging/
Re-closable Box
What we grow
Four ounces, harvested and packed the same week. Look for the kraft box with the barn on it.
01
Grown down the road
Locally grown means better nutrients, longer shelf life, and just plain good eating. Nothing spends a week on a truck.
02
Packaging you can compost
Recycled kraft, printed and nothing else. When the box is empty it goes in the yard, not the landfill.
03
It closes back up
No cling wrap, no guessing. Close the box, put it back in the fridge, and the rest keep.
Where to find us
We're building the farm now and reaching Houston shelves next year. Tell us where you shop and that's the door we knock on first.
HOU
3113 Produce Row
Houston market district · Mon–Fri, 9–5
Ask your store to carry us
Send us the store and we'll take it from there.
Our mission
Young farmers, better mushrooms
We came together to change the quality of the mushrooms you bring home. Let's not forget that we love our planet, so we're doing right by it.
Adding a smidge more peace back in your life? You can't complain about that.
Read our story